St Patricks Day
Tuesday, 13 April 2010
Activities Co-ordinator Paula Paterson with Ena Ross, Florence Gibson and Elizabeth Dryden at the St Patrick Day dinner.
Methven House residents are always up for a party and St Patrick's Day on 17th March gave us a good excuse to celebrate. As with other similar occasions in the Methven House social calendar the residents dined together in the ground floor dining room where the tables were beautifully decorated with an Irish theme as can be seen from the photograph.
The residents chose from the delicious three-course menu based on traditional Irish dishes planned and prepared under the supervision of Head Chef, John McCabe, followed by coffee, mints and Irish Cream liqueur.
The St Patricks Day menu
John McCabe, Head Chef, prepares to serve up the St Patricks Day dinner
